High-Volume Italian Restaurant – Lower Westchester County, NY | $6.5M Revenue
A rare opportunity to acquire a highly profitable, well-established Italian restaurant in Lower Westchester County. This turnkey operation has built a strong reputation within the community, offering classic Italian-American cuisine in a welcoming dining environment.
Known for its exceptional food, attentive service, and inviting atmosphere, the restaurant enjoys a loyal local following and consistent high-volume sales. The beautifully designed interior has been recently renovated, and the kitchen is fully equipped with modern, state-of-the-art equipment.
Gross Sales: Approximately $125,000 per week (about $6,500,000 annually)
Net Profit: Approximately $25,000 per week (about $1,270,000 annually)
Rent: $17,200 per month
Asking Price: $3,200,000
Size: Approximately 5,500 square feet
Parking: 15 off-street parking spaces plus additional street parking
Facility: Recently renovated interior with kitchen equipment, furniture, and fixtures less than five years old
Long-term lease in place with approximately 12 years remaining.
The restaurant operates with an experienced and loyal staff and well-established systems, allowing for a smooth transition to a new owner.
This is an excellent opportunity for an experienced restaurant operator or restaurant group seeking a high-volume, profitable establishment in a strong Westchester County market.
New York, New York