Description

Business Description

Turnkey located in the Rockville Centre East area, consistently grossing between $25,000–$30,000 per week with the real estate included in the sale.

This family-run neighborhood spot offers a full diner experience. Guests come for hearty breakfasts, stacked burgers, sandwiches, salads, diner classics, and comfort-food entrees, with a loyal base of regulars and strong online reviews.

The business has been operating for approximately 10 years and has become a go-to destination for breakfast, lunch, and casual dinner in the surrounding community. With take-out, delivery, and online ordering in place, a new owner-operator can walk into a fully built operation with strong weekly sales and room to grow.

Why rent when you can own?
This opportunity includes the building and property, allowing you to control your occupancy costs, build equity, and avoid landlord risk while operating an already successful deli/diner concept.

Why have a landlord when you can own the building and the diner - and grow both the business and the underlying real estate value?

Key Features & Highlights

• Diner Concept:

  • Full breakfast menu (all-day breakfast), deli sandwiches, burgers, wraps, salads, soups, and comfort entrées.

  • Family-friendly, casual atmosphere with dine-in, take-out, and delivery.

• Strong Weekly Sales:

  • Grossing approximately $25,000–$30,000 per week, or about $1.3M–$1.56M annually, with upside for a hands-on owner.

• Real Estate Included:

  • Freestanding restaurant property on a busy South Shore corridor.

  • Buyers gain both the operating business and the underlying real estate, a rare combination in this price/size range.

• Reputation & Reviews:

  • Hundreds of positive online reviews and a strong social presence, reflecting consistent quality, generous portions, and friendly service.

• Systems & Convenience:

  • Online ordering, delivery platforms, and phone orders already in place.

  • Menu and operations designed for high-volume breakfast, lunch, and diner traffic.

Growth & Expansion

A motivated owner-operator can further increase sales by:

• Extending or optimizing hours (e.g., late-night, earlier breakfast windows, or targeted evening promotions).

• Pushing catering and large orders for offices, schools, first responders, and community events.

• Expanding digital marketing, social media, and local SEO to capture more delivery & pick-up orders.

• Adding more high-margin items (specialty coffees, desserts, grab-and-go options).

This is not a turnaround – it’s an established business with strong weekly numbers and clear levers for growth.

Real Estate

Type: Freestanding diner building on a busy South Shore thoroughfare

• Benefit: Own the property instead of being subject to future rent hikes or lease uncertainty.

• Positioning: Hard-to-replicate location with strong visibility and steady traffic in the greater Rockville Centre East trade area.

Support & Training

Seller is open to providing a transition and training period to ensure a smooth handoff, including:

• Introductions to key staff and vendors

• Menu, systems, and operational walk-through

• Guidance on delivery platforms and online ordering

Reason for Sale

Owner is ready to move on to the next chapter and is seeking a qualified buyer who will maintain and grow the business’s strong reputation in the community.